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Unshelling the Truth: Do Brits Consume Clams?

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For numerous centuries, mollusks have been regularly used in British cooking, beginning with prehistoric times when shellfish were gathered along the coast. Throughout history, clams have actually remained a valued part in traditional British dishes such as soups and stews. Today, British chefs are putting their own twist on mollusk https://seafoodintheukclamsonthem93604.link4blogs.com/50130736/do-brits-go-mollusk-wild-an-exploration

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