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Shabu zen No Further a Mystery

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In place of beef, You may as well use thinly sliced pork. This is certainly equally preferred in Japan as pork is much cheaper than beef. Putting all meat in to the pot at 1 time may possibly lead to overcooking the meat. Cooked meat and vegetables are frequently dipped https://tysonaddbz.estate-blog.com/33294360/everything-about-shabu-to-go

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